2 1/2 C shredded chicken
2/3 C picante salsa
1/3 C chopped onions
1 t cumin
1/2 t oregano
1/2 t salt
1 T flour
8 flour tortillas
1/4 C melt4ed margarine
1/4 C grated cheese
Combine first 7 ingredients. Simmer for 5 minutes. Brush outside of tortilla with melted margarine. Add 1/3 C chicken mixture, top with 2 T grated cheese. Fold two ends in and rol up. Place on cookie sheet (sprayed with Pam). Bake at 475 degrees for 13 minutes or until golden. Use hamburger in place of chicken for a variety. Dip in sour cream and/or salsa and/or guacamole.
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