Thursday, November 11, 2010

TIM-burgers

2 Pounds Ground Beef

1 Tablespoon Worcestershire Sauce

1 Tablespoon Teriyaki Sauce

1 Teaspoon Prepared Mustard

1 ½ Teaspoon Salt

½ Teaspoon Garlic Salt

¼ Teaspoon Pepper

¼ Cup Chopped Onion

¼ Cup Diced Cheese

¼ Cup Pickle Relish

2 Eggs

Mix all seasonings and the eggs. Combine mixture with the ground beef, makes 10-12 patties. Make a small depression in the center of each patty then cook on the Bar-B-Q.

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